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A good old-fashioned backyard barbecue is without the star of the show: an outdoor grill. And one of the most popular grills in the market is the Pit Boss 71820FB Pellet Grill, a versatile grill that lets you sear, smoke, roast, barbecue, braise, grill and even bake. This is a review that will help you make a smart choice and decide if this pellet grill is the right grill for your backyard party needs.
- With a Digital Control Center dial that controls temperature for cooking success
- Let’s you cook directly and indirectly with the Flame Broiler feature
- Keeps flavors in and channels harmful grease away from food
- Auger automatically feeds natural hardwood pellets and no need to use fire accelerants
- With unique exhaust design that lets air circulate evenly and create uniform heat
- Grill cover does not completely seal the grill
- Getting more accessories means you have to pay more
- Rust-prone
- Complaints that the searing area is too small
At a glance Pit Boss 71820FB Pellet Grill Review
Key Features of the Pit Boss 71820FB Pellet Grill
Larger 820 square inches cooking space with porcelain coating
With the Pit Boss Pellet Grill you can enjoy cooking large pieces of meat, fish and poultry on its 820 sq. in. of cooking surface. This cooking surface is porcelain-coated and a cast-iron main grid which will let you cook evenly because porcelain retains heat well. This large space will also let you cook different kinds of food at the same time so you will save time cooking.
Convenient Dial Control Center dial for easy temperature control
The convenient Dial Control Center will allow you to easily adjust temperature from 170 to 600 degrees Fahrenheit. This will let you cook different kinds of food and using different methods as well. This pellet grill also has electric ignition and fan-force air will improve burning time and improve convection heat. This will also let you cook meat, poultry, fish and vegetables fast and evenly.
With additional upper cooking space
You will cook more food and prepare for any party or special gathering easily and fast with the Pit Boss’ additional cooking space along its upper rack. This upper cooking space also receives efficient heat because of the pellet grill’s proprietary dome heat shield and exhaust system. You can cook almost anything because heat can reach up to 600 degrees Fahrenheit inside the dome.
Can be used for a variety of cooking method
You only need one grill to cook in a variety of methods. You will be able to sear, char-grill, smoke, bake, barbecue, roast, grill and braise different kinds of food. You can cook a complete meal for a number of guests and save time cooking for a party or a large event.
What users say about the Pit Boss 71820FB Pellet Grill?
According to consumers who have purchased the Pit Boss 71820FB Pellet Grill they have found a grill that works great, is easy to assemble and does a good job grilling as well as smoking meats. There are users who remarked that this pellet grill has helped them cook different kinds of food at the same time, thanks to its efficient temperature control.
But despite all the good points mentioned by users about the Pitt Boss 71820FBH, there are some users that were not pleased about paying more for additional accessories. There are a few who also mentioned that the lid of the grill does not firmly shut however and complained that the searing area on the grill is not enough for their needs.
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A comparison of Z-Grills (ZPG-7002) vs Pit Boss 71820FB Pellet Grill
Comparing the Pitt Boss 71820FB Pellet Grill with the Z-Grills (ZPG-7002) is a challenge because the two grills almost have the same specs. However, upon checking the key features of the two grills, the Pitt Boss has a larger cooking space compared to Z-Grills. The Pellet Boss also excels in cooking temperature with its unique dome and ventilation design; inside temperature can reach up to 600 degrees Fahrenheit while the Z-Grills has a maximum temperature of only 450 degrees.
Both grills have digital controls lets you set the cooking temperature and automatic auger feed system to maintain temperature. The Pitt Boss uses 100% American hardwood pellets while the Z-Grills (ZPG-7002) use American oak pellets. You can use both grills for a variety of cooking methods including grill, sear, braise, bake, barbecue, roast and more.
Looking at the specs, you will surely get a lot more for your money’s worth when you purchase the Pitt Boss 71820FB Pellet Grill with its larger cooking space, higher cooking temperatures and improved design.
How durable and affordable is Pit Boss 71820FB Pellet Grill?
When it comes to heating, the Pit Boss will let you cook in varying temperatures and as high as 600 degrees Fahrenheit. At this temperature, you can cook thick chunks of meat evenly, smoke and sear to retain flavor.
Energy-wise, it uses all-natural BBQ wood pellets made from 100% American hardwood. You get a good fire with no fillers, no adders, no scents and no adhesives that can affect the taste and aroma of your food. Finally, this grill is made from quality materials with a porcelain-coated and cast-iron main grid that retains heat very well.
Why you must consider Pitt Boss 718820FB Pellet Grill
You must consider the Pit Boss 71820FB Pellet Grill with Flame Broiler than other pellet grills because you get more cooking space plus additional upper cooking rack, improved grill lid design and better cooking temperature.
This Pit Boss 71820FB pellet grill gives you more room to cook and save time cooking with its efficient design and features. You will surely be able to cook for a large number of people for the least amount of time.
Final Verdict
The Pit Boss 71820FB Pellet Grill lets you cook in a variety of ways with its large cooking space, smoker and high cooking temperatures. It uses only American hardwood pellets which are all natural and free from fillers, adders and adhesives to let you savor the natural taste and smell of food. It’s convenient Flame Broiler and Digital Control Center lets you cook easy and evenly. It is made from quality materials so you get the best value out of your money.
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